Tagged: distintivo-verde

Rosaluna is an all-natural, single-estate mezcal handmade in Santiago Matatlan, Oaxaca, by a family with more than six generations of agave-growing heritage. Made with only agave, water and a slow maturation that yields a sweeter, less smoky profile, the brand pairs Oaxacan craft with a design-forward identity built around the idea that 'Mezcal is Magic.' Certified organic, vegan, non-GMO and carbon neutral, Rosaluna became the first mezcal brand to earn the Distintivo Verde sustainability certification, and in 2025 raised Series A financing led by wine entrepreneur Sacha Lichine to scale distribution across the United States.