restaurant-pos
(10)
Toast
Toast began with a stubbornly specific idea: restaurants deserved technology built for the rush. Now its software, payments, hardware and AI sit at the center of 180,000 locations - turning every order into a useful piece of operating data.
PoloTab
PoloTab is a Mexico City-based company building an all-in-one point-of-sale platform for cafes and restaurants. It bundles sales, inventory, invoicing, kitchen displays, delivery-app integration and multi-branch management into software that installs in about 15 minutes and keeps working without internet. More than 800 venues across 70+ Mexican cities run on it.
MenuSifu
MenuSifu is a New York-based restaurant technology company that builds an integrated cloud POS ecosystem for restaurants, with deep roots serving Asian-American operators across the United States. Founded in 2014, its platform spans point-of-sale, online ordering, kitchen displays, self-ordering kiosks, loyalty and marketing, payment processing, and restaurant financing, now used by more than 15,000 restaurants. Backed by a $40M Series B in 2024, the company is expanding into AI-driven kitchen automation and fintech services for restaurant owners.
Innowi Inc.
Innowi Inc. is a Santa Clara, California restaurant-technology company that builds an all-in-one point-of-sale and ordering platform. Its stack spans POS, self-service kiosks, tabletop QR ordering, online ordering and delivery, a kitchen display system, marketing and rewards, analytics, and employee management - designed to help independent and multi-location restaurants cut third-party commission fees, sync orders across channels, and run leaner operations.
William Wang
William Wang is the founder and CEO of MenuSifu, a New York-based restaurant technology company that started by dragging Asian restaurant owners off paper order pads and onto cloud point-of-sale, and now runs an AI-and-automation ecosystem serving 15,000-plus restaurants across all 50 states. Built 'by restaurant people, for restaurant people,' MenuSifu closed a $40 million Series B in 2025 and is pushing into kitchen robotics, smart beverage automation, payments and restaurant financing.
Yu Li
Yu Li is the co-founder and COO of MenuSifu, the New York restaurant technology company that has become the top point-of-sale provider for Asian restaurants in North America. Starting in 2013 as a POS system for independent Asian restaurants, MenuSifu has grown into an integrated ecosystem of payments, online ordering, financing, and AI-driven automation serving more than 15,000 restaurants across all 50 states. Under Yu Li's operating leadership the company raised a $40 million Series B in 2025, powers MIXUE's U.S. expansion, and Yu Li himself was featured on the Nasdaq Times Square billboard as part of the 2025 Asia Milestone Makers Cohort.
Blizzfull
Blizzfull is a Glendale, California restaurant technology company that bundles online ordering, POS, self-service kiosks, kitchen screens, branded websites and apps, marketing, and loyalty into one AI-powered platform. Founded in 2012 by web developers Adam Dougherty and Zach Zurn, it charges restaurants a flat monthly fee and takes 0% commission on direct orders, positioning itself against third-party delivery apps that take up to 30%. Blizzfull's pitch is that independent restaurants should own their customers, their data, and their revenue, and it says it powers more than 1,000 restaurants nationwide.
Revi
Revi is a San Francisco software company building an AI-powered point-of-sale and revenue-growth platform for restaurants. Its kiosks, branded mobile app, and 'Revi OS' command center let operators take orders, run loyalty programs, and turn first-party customer data into automated marketing campaigns - without paying third-party commissions. The pitch: own your customers, lift average ticket size, and grow revenue. More than 5,000 merchants use Revi, which has raised about $24.6M to date, including a $14.5M Series A led by Runa Capital in 2024.
Touchpoint Restaurant Solutions
Touchpoint Restaurant Solutions (touchpoint.io) is a Palo Alto-based restaurant technology company that bundles point of sale, kitchen display, drive-thru line-busting, online ordering, loyalty, and AI-driven marketing into one unified platform branded OmniFusion and OmniLoyalty. Founded by Stanford-trained entrepreneurs led by CEO Israel L'Heureux, the company targets enterprise quick-service and pizza chains that want to consolidate a sprawling tech stack, own their guest data, and run loyalty programs that actually get used - it claims chain-wide participation rates of 80-90% versus a single-digit industry norm.
Vaseem Anjum
Vaseem Anjum is a Silicon Valley serial entrepreneur and CEO of Innowi Inc., a Santa Clara-based restaurant technology company delivering all-in-one POS, kiosk ordering, QR code ordering, and kitchen management solutions to restaurants across the US. Before entering the restaurant tech space, he founded SchoolCity Inc. in 1999, an influential K-12 assessment and personalized learning platform that served nearly 2 million students across 140+ districts before merging into Illuminate Education in 2018. With a hardware engineering background spanning National Semiconductor and NEC Electronics, Anjum brings a rare arc from chip design to edtech exit to hospitality software.