Jaqui Rice Gold is the co-founder and CEO of G.O.A.T. Fuel, a health-forward sports energy drink she launched in January 2020 with her father, NFL Hall of Famer Jerry Rice, and her husband Trevion Gold. Built as the first Black-owned energy drink to lean on cordyceps mushrooms instead of sugar and synthetic stimulants, the brand grew from a pandemic-era direct-to-consumer scramble into a nationally distributed product in tens of thousands of retail doors, with sponsorship deals spanning the Los Angeles Lakers and the WNBA's Chicago Sky.
Rhys Powell is the founder and CEO of Red Rabbit, the country's premier Black-owned K-12 school food management company. A Bahamas-raised MIT computer-science graduate who traded equities on Wall Street, he walked away from finance in 2005 to fix what kids eat at school. Red Rabbit now serves roughly 40,000 chef-prepared, culturally relevant, made-from-scratch meals a day to about 20,000 students across some 150 schools in New York, New Jersey and Pennsylvania - treating the cafeteria as a tool for nutrition, dignity and social justice.

Sean Banks is the founder and CEO of Krisp Drinks LLC, a Harrisburg, Pennsylvania beverage company that makes Krisp Flava, Krisp Fruitish, and Krispwtr - a line of zero-sugar flavored spring waters sourced from Pennsylvania's Locust Mountains. He built the company from a convenience-store insight into a brand now stocked at Giant Food Stores, Amazon, and bodegas across all five New York City boroughs, while running it as a family operation with his wife and daughters.