Michael Mathieu is CEO and board director of Vistify, Inc., a Santa Ana-based restaurant technology company whose vMenu platform lets QSR and fast-casual brands design, schedule, and sync digital menus in under an hour. Montreal-born and a City College of New York economics grad, he previously led video-ad network YuMe through IPO preparation, ran SET Media (later Conversant), presided over Freedom Communications' interactive arm, and founded Mecka in the NIL space. He joined Vistify in October 2024 and closed a Series A led by Craveworthy Brands and Branded Hospitality Ventures in mid-2025.
Israel L'Heureux is the founder and CEO of Touchpoint Restaurant Solutions (touchpoint.io), a bootstrapped Palo Alto company that unifies the messy technology stacks of large quick-service restaurant chains under one platform built around OmniFusion and OmniLoyalty. Before restaurants, he co-founded Redline Networks, a high-performance application-acceleration company acquired by Juniper Networks in 2005 for roughly $132 million. A Stanford-trained product design engineer, he has moved from kicking off BMW's X5 program to building load balancers used by hundreds of enterprises to figuring out why a drive-thru line moves slowly.
Kevin Tan is the co-founder and CEO of Snackpass, the restaurant technology company he started in his last semester at Yale that turned takeout ordering into a social, viral experience. What began as a way to skip the line for campus munchies grew into a multi-product platform - mobile ordering, self-service kiosks, loyalty and gifting - used by hundreds of restaurants. A physics graduate, musician, and self-taught engineer, Tan raised $70 million in Series B funding in 2021 at a roughly $400 million valuation and was named to the Forbes 30 Under 30 list.