A rejected Intel pitch taught John Ball to look past the pretty picture. The San Diego agency’s work shows what happens when design starts with the decision a customer needs to make.
A wine label, a bag of nuts, a bottle of juice. The Beverly Hills agency works on the small surfaces where a business has to make a very quick introduction.
Hansen’s wanted a bigger energy drink. McLean proposed a different kind of brand. Its work since then reveals when packaging should shout, and when it should leave well enough alone.
Eight hundred possible names. Two decades of annual reports. Inside the Berkeley design firm that follows a brand from its first introduction to its everyday working life.
For nearly three decades, Sockeye has sold its clients on a strange idea: that the safest thing a brand can do is refuse to be boring. Here is how a 57-person shop in Oregon turned a point of view into a business.