Smithfield Foods is betting that the future of pork belongs to the company that can control the animal, the factory, the brand and the refrigerated truck - then make all four work as one.

Calyx (formerly BioInspira) is a Berkeley-based agtech company that combines AI-powered computer vision with proprietary phage-based biosensors to help poultry farmers monitor flock weight, environmental conditions, and gas levels in real time. Founded in 2014 by UC Berkeley bioengineering alumni, the company's platform integrates overhead cameras, multi-gas sensors, and cloud analytics to give broiler producers continuous, data-driven visibility into flock health and harvest timing — with 98.4% accuracy in predicting chicken weight across more than 17 million validated birds.