whole-cut-meat
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Company
Climate · Health · Consumer
Bosque Foods Tried to Grow a Chicken Cutlet. The Hard Part Was Growing the Factory.
The Berlin startup proved fungi could become a convincing whole cut in days. Six years, one insolvency and an undisclosed acquisition later, its real lesson is that food biotech is won on the factory floor.
bosque-foods · mycelium-proteinRead →
Climate · Consumer · Ecommerce
Offbeast
Offbeast is a Baltimore food-tech company making plant-based whole-cut steaks - filet mignon, ribeye and steak bites - that mimic the muscle-fiber texture of real beef. Its proprietary Cross-Fiber Assembly platform bundles plant fibers into steak-like cuts through continuous manufacturing, avoiding the expensive equipment and biological processes rivals rely on. Founded in 2022 (as Mooji Meats) and backed by Y Combinator, the company sells to East Coast restaurants and direct to consumers.
plant-based-meat · vegan-steakRead →